In This Article:
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Revenue: $194 million, up 9% year-over-year.
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Volume Growth: 13% in Q4, 21% for the full year 2024.
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Adjusted EBITDA: Increased 20% to $26.1 million.
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Adjusted EBITDA Margin: Improved 130 basis points to 13.4%.
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Adjusted Gross Profit: Increased 2% to $31.5 million.
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Adjusted Gross Margin: 16.1%, down from 17.2% in the prior year.
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Loss from Continuing Operations: $4.6 million, compared to a loss of $3 million in the prior year.
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Adjusted Earnings from Continuing Operations: $7.6 million, up from $4.5 million in the prior year.
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Debt: $265 million, down $25 million from the previous quarter.
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Net Leverage: Achieved target of 3x, down from 3.4x last quarter.
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Cash Provided by Operating Activities: $52 million for the full year, up from $4 million in 2023.
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Cash Used in Investing Activities: $25 million, down from $47 million in 2023.
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2025 Revenue Outlook: $775 million to $805 million, growth of 7% to 11%.
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2025 Adjusted EBITDA Outlook: $97 million to $103 million, growth of 9% to 16%.
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Interest Expense for 2025: $24 million to $26 million.
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Capital Expenditures for 2025: $30 million to $35 million.
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Free Cash Flow for 2025: $25 million to $30 million.
Release Date: February 26, 2025
For the complete transcript of the earnings call, please refer to the full earnings call transcript.
Positive Points
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Revenue increased by 9% in Q4 2024, driven by a 13% volume growth across segments, products, and customers.
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Adjusted EBITDA grew by 20%, with a margin improvement of 130 basis points to 13.4%, reflecting strong revenue growth and operational efficiencies.
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SunOpta Inc (NASDAQ:STKL) completed the start-up phase in Midlothian, resolving previous equipment delays and inefficiencies.
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The company achieved a significant volume growth of 21% in 2024, indicating strong demand in the food and beverage consumer landscape.
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SunOpta Inc (NASDAQ:STKL) reduced its debt by $25 million in Q4, achieving a year-end net leverage target of 3x, down from 3.4x in the previous quarter.
Negative Points
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Gross profit decreased by $3.9 million compared to the prior year, mainly due to increased costs associated with the Midlothian start-up.
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Adjusted gross margin declined from 17.2% to 16.1% due to incremental depreciation and short-term investments in supply chain efficiencies.
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The company experienced 10-plus days of downtime at the Midlothian facility due to equipment upgrades, resulting in inefficiencies and waste.
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Loss from continuing operations was $4.6 million, compared to a loss of $3 million in the prior year period.
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The company faces supply constraints, particularly in the fruit snacks segment, which may limit its ability to meet demand without additional capacity.