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N2OFF Announces Letter of Intent with Ethiopian Federal Agency to Mandate Large-Scale Farmers to Utilize Save Foods’ Eco-Friendly Solutions

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N2OFF Inc.
N2OFF Inc.

Save Foods Ltd. and GENSIS PM TDC, an Ethiopian Federal Agency, Executed an LOI with Lucrative Potential of Dozens of Million USD in revues

Neve Yarak, Israel, Oct. 08, 2024 (GLOBE NEWSWIRE) -- N2OFF, Inc.\ (NASDAQ: NITO) (FSE:80W) (“N2OFF” and the “Company”), a clean tech company engaged in sustainable solutions for energy and agri-tech innovation, announced that its subsidiary Save Foods Ltd. (“Save Foods”) has entered into a strategic non-binding letter of intent (“LOI”) with GENSIS PM TDC the Ethiopian Federal Entity for Pollution Reduction and Telnet Development (“GENSIS”) to utilize Save Foods’ innovative eco-friendly solutions across Ethiopia’s large-scale farming sector. If consummated into a binding definitive agreement, this relationship will mark a significant milestone for Save Foods as it supports Ethiopia’s efforts to advance sustainable agricultural practices, enhance crop yields, and ensure food safety.

David Palach, the Company’s CEO, commented “Under the LOI that was executed with GENSIS, and subject to entering into a definitive agreement, the Ethiopian government will require large-scale farmers and exporters across Ethiopia adopt Save Foods’ advanced post-harvest treatments. aiming to benefit the people and the economy of Ethiopia. These treatments aim to benefit the people and economy by controlling pathogen contamination, extending fresh produces’ shelf life, and reducing the use of harmful chemicals. I believe that the definitive agreement that is expected to be executed within a month can yield dozens of millions of dollars to the Company in additional to its potential contribution to the Ethiopian economy and public health.”

David Palach added: “As part of the agreement, Save Foods and the Ethiopian government will collaborate on establishing a local production facility in Ethiopia. This move ensures that Save Foods' technologies will be accessible throughout the country, thus further supporting the transition to sustainable farming practices. The aim is for the partnership to reach a nationwide rollout, eventually requiring all farmers in Ethiopia to utilize these solutions.”

About the Ethiopian Agriculture industry:

Based on a Mordor Intelligence report, the market size of agriculture in Ethiopia is estimated at USD 5.09 billion in 2024, and is expected to reach USD 6.65 billion by 2029, growing at a CAGR of 5.5% during such forecast period. Agriculture accounts for 40% of GDP, 80% of exports and employs about 75% of the country's workforce. Ethiopia’s agriculture market includes food crops, fruits, and vegetables. Food crops account for a sizable component of agricultural production, including staple grains such as teff, maize, barley, and wheat, which serve as food staples for the people. These crops are critical for food security and livelihoods, and smallholder farmers are primarily involved in their cultivation. Fruits are another major area, with a wide range of products such as bananas, citrus fruits, mangoes, and avocados. Ethiopia’s favorable conditions and geographical diversity encourage the production of a wide range of fruits, both for home use and export. Vegetables play an important part as well in the country’s agricultural industry, providing people with critical nutrients and dietary diversity. From leafy greens such as kale and spinach to root vegetables such as potatoes and carrots, Ethiopia produces a rich assortment of vegetables to meet local demand and supply the urban markets.