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Insights on the Plant-Based Beverages Global Market to 2026 - Players Include Pureharvest, Califia Farms, Danone and Good Karma Foods
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Dublin, Sept. 26, 2022 (GLOBE NEWSWIRE) -- The "Plant-Based Beverages Market - Global Industry Analysis (2018 - 2020) - Growth Trends and Market Forecast (2021 - 2026)" report has been added to ResearchAndMarkets.com's offering.

The global plant-based beverages market was valued at US$15.3 Bn in 2019 and will reach a valuation of US$34.8 Bn by 2026, at a healthy pace of 12.9 % CAGR.

The growing boom around health food sector, and rampant rise in preference for low-calorie, plant-based F&B products collectively drive the growth of plant-based beverages market. The publisher provides an insightful view of global plant-based beverages market in a report to reveal how the market growth will unfold over the period of forecast, 2021 - 2026.

To leverage the flourishing popularity of plant-based beverage products, brands focus on innovative launches in addition to emphasizing product-based models, says the report. The exorbitant initial R&D investments, and the lack of standardisation however remain a major challenge for market players, especially mid-sized potential participants in plant-based industry.

Key Insights and Trends Across Global Plant-based Beverages Market

  • Plant-based beverages continue to witness surging demand for their rich nutrition profile, as well as the ability to render the desired textures as dairy products

  • Ready-to-drink category as a highly untapped white space for manufacturers of plant-based beverages

  • North America, the dominant plant-based beverages market, will remain the top consumer region projected to thrive at a CAGR of around 12.7% through 2026

  • More than half the consumers in the US alone tend to exclusively purchase plant-based milk alternatives that are free from artificial ingredients

Plant-based Beverages Market Receives Strong Tailwinds from the Flourishing Non-dairy Category

Although vegetarianism and veganism remain the massive trend waves driving a mass consumer shift away from dairy, the high-quality protein source continues to be among the most significant concerns associated with these trends. However, the same protein requirement is fuelling demand for plant-based products, in turn fostering the growth of plant-based beverages market.

The market is expected to flourish further as there has been an increasing number of claims regarding the equivalent quality of green (plant-based) protein when compared with conventional animal protein sources. Leveraging the growing consumer perception of non-dairy as a viable protein source, plant-based beverage sales are likely to rise high in the next few years. The report highlights the US to be developing a strong breeding ground for the market as over 45% of the US consumers currently consume non-dairy milk alternatives.