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Oct. 31—WILKES-BARRE — Ahmad Ali, Director of the Greater Wyoming Valley Chamber of Commerce, on Tuesday said that beyond the recognition of the organizations and individuals, the Chamber's Annual Dinner serves as an overall community celebration, bringing together entrepreneurs, community leaders, and students for one special occasion.
"We are so excited to recognize and celebrate these outstanding businesses and individuals from our community," Ali said. "Acknowledging their contributions and individual achievements is essential for fostering a thriving and inter-connected community. It also helps to inspire collaboration and strengthens the bonds that make our community vibrant and resilient."
The Greater Wyoming Valley Chamber Annual Dinner, presented by Mohegan Pennsylvania, will be held on Nov. 16, at 5:30 p.m., at Mohegan Pennsylvania, 1280 Highway 315, Plains Township.
This year, the Annual Dinner celebrates businesses, community organizations, and outstanding individuals in the Greater Wyoming Valley while celebrating the theme of "Elevating Our Future."
The 2023 honorees include:
Lifetime Achievement Award: Peter Danchak, Regional President of the Northeast PA Region of PNC — Honors an individual whose spirit and commitment have left an undeniable mark on our region. It stands as a testament to their enduring legacy, forged through years of exemplary leadership, inspiration, and an unparalleled positive influence that reverberates not only within the business community but resonates across our entire community, leaving a profound and lasting impact.
Legacy Business of the Year Award: Lewith & Freeman Real Estate, Inc., is a true cornerstone in our community's history and has been since its inception in 1921. For more than a century, their unwavering commitment to providing unparalleled service has been a testament to their success. This accolade is reserved for an organization with a rich history of excellence, leadership, masterful marketing, unwavering customer satisfaction, and unparalleled community engagement. As a cornerstone of the Greater Wyoming Valley, this business exemplifies what it means to leave a lasting legacy.
Charitable Organization of the Year: Dinners for Kids, founded in 2011 by the altruistic minds behind Ollie's restaurant, embarked on a noble mission to combat childhood hunger with a focus on nutritious, balanced meals. Their steadfast commitment to providing at-risk children in the greater Wyoming Valley with freshly prepared, "kid-approved" dinners, complete with microwave-safe containers and fresh fruit, is nothing short of remarkable.