Unlock stock picks and a broker-level newsfeed that powers Wall Street.
Global Beef Market Report 2022: Focus on Leading Players, Market Share, Producing Countries, Consuming Countries, Importing Countries, Exporting Countries - Forecast to 2027
Company Logo
Company Logo

Dublin, May 04, 2022 (GLOBE NEWSWIRE) -- The "Global Beef Market, Size, Share, Forecast 2022-2027, Industry Trends, Growth, Insights, Outlooks, Impact of COVID-19, Company Analysis" report has been added to ResearchAndMarkets.com's offering.

Global Beef Industry is expected to reach US$ 271.6 Billion in 2027

Over the years, beef has been preferred over other meats such as mutton or pork. The lower price of beef compared to goat meat especially in India has also nudged the consumers to shift towards beef, thereby increasing its consumption.

Besides, the rising demand among consumers for convenience food has aided in the increased consumption of the beef market globally. In addition, the beef is sold under the Halal and Kosher label claims, which has also assisted in wide acceptability among the middle-eastern consumers- leading to its market expansion worldwide.

Increasing Popularity of Plant-Based & Vegan Products Poses a Major Threat to The Beef Market:

The shift in consumer lifestyles and the rising working population have increased beef sales. Manufacturers in the organic beef market are offering more ready-to-eat products to increase their consumer base.

Moreover, in recent years the industrialization of the food industry in several regions around the world has diverted gears, due to which the production of beef is witnessing a considerable growth worldwide.

Nevertheless, the demand for beef continues to remain steady, the increasing popularity of plant-based and vegan products is likely to pose a significant threat to the beef market during the forecast period.

Slowdown in Meat Industry Due to COVID-19 to Influence Market Growth:

The onset of the COVID-19 pandemic slowed down growth in the global beef market, especially in the first half of 2020. The COVID-19 related temporary shutdown and slowdown of the meat processing industry had slow growth in the market curve for beef in 2020. However, the demand from e-commerce and online retail stores amidst the enduring COVID-19 pandemic is projected to stimulate the sales of beef and beef products in 2021. However, due to the unsteady economy and the growing apprehension related to inflation, the global beef industry is on the course to witness a sluggish growth period in the upcoming years.

United States of America, Brazil, and European Union Witnesses Consistent Growth:

The report covers the production market of the United States, Brazil, European Union, China, Argentina, India, Australia, Mexico, Russia, and Canada. Beef production across these countries has witnessed consistent growth over the past few decades. United States, Brazil, and European Union remain the top three beef-producing countries around the globe.

Furthermore, the global beef demand significantly influences the overall production of beef and beef-related products in the worldwide market. Besides, the entry of various cold storage alternatives, the exponential rise in the number of local butchers, and the growing demand for protein-rich food products are some of the significant factors anticipated to fuel the expansion of the global beef market during the forecast period.

Beef Consumption Highest in the United States: