Food Safety Testing Services Market Set to Explode, Reaching $29.7 Billion by 2030, By Persistence Market Research

In This Article:

The global food safety testing services market is projected to grow at 7.5% CAGR by 2030. It ensures food safety by examining products for contaminants like pathogens, chemicals, and GMOs, with a market focus on these three types of contaminants.

New York, Jan. 23, 2024 (GLOBE NEWSWIRE) -- The Food Safety Testing Services Market involves the inspection, analysis, and certification of food products to ensure they meet regulatory standards and are safe for consumption. This industry plays a critical role in safeguarding public health by identifying and preventing potential risks associated with foodborne illnesses and contaminants. The global Food Safety Testing Services Market has experienced significant growth in recent years, driven by increasing consumer awareness, stringent regulations, and a growing emphasis on quality control in the food supply chain.

According to Persistence market research, The global food safety testing services market is forecast to expand at a CAGR of 7.5% and thereby increase from a value of US$ 17.9Bn in 2023 to US$ 29.7Bn by the end of 2030. Food safety testing is crucial for ensuring the safety of food products by examining them for contaminants like pathogens, chemicals, and GMOs. In the food safety testing market, the main focus is on three types of contaminants: pathogens, chemicals, and GMOs.

Despite being the final step in the food manufacturing process, food testing is of paramount importance. It is a critical measure to guarantee the safety of food for consumption, ensuring its freedom from physical, chemical, and biological hazards. Food contamination can take various forms, including metals, infections, cleaning products, additives, preservatives, pesticides, and adulterants. Within the food safety testing market, food product testing involves a scientifically rigorous analysis of food and its components. This analysis aims to gain insights into the structure, composition, and physicochemical qualities of the food, contributing to overall food safety.

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Report Scope:

Report Coverage

Details

Market Revenue 2023

US$ 17.9 Billion

Estimated Revenue 2030

US$ 29.7Billion

Growth Rate – CAGR

7.5%

 

Forecast Period

2023-2030

No. of Pages

212 Pages



Key Market Segments Covered

  • Test

  • Application

  • Technology

  • Region



Regions Covered

  • North America

  • Latin America

  • Europe

  • South Asia & Pacific

  • East Asia

  • The Middle East & Africa







Key Companies Profiled

  • Adpen Laboratories

  • Aegis Food Testing Laboratories (Vanguard Sciences)

  • ALS Limited

  • Asureuality Limited

  • Avomeen Analytical Services

  • Bio-Rad Laboratories

  • Bureau Veritas SA

  • Campden BRI

  • Det Norske Vertias AS (DNV)

  • EMSL Analytical Inc.

Trends and Innovation:

Advanced Technology Adoption: The integration of advanced technologies such as molecular diagnostics, next-generation sequencing, and rapid testing methods has enhanced the speed and accuracy of food safety testing services.