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China-Australia relations: will a Penfolds wine by any Chinese vineyard taste as sweet?

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One of Australia's oldest wine brands is accelerating production of its made-in-China offerings, with an eye on using domestic production to circumvent import tariffs that have had an outsized impact on wine exports from down under for nearly two years, according to an industry insider.

The shift comes even as observers expect the incoming Labor government to be less provocative towards Beijing while calling for China to drop its punitive tariffs that have roiled relations and hurt various Australian industries.

Treasury Wine Estates intends to roll out its first domestically produced Penfolds wine for the Chinese market in the second half of this year, the company recently announced.

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It also said that it has been conducting trials using grapes from the winemaking regions of Shangri-La in southwestern Yunnan province, and the Ningxia Hui autonomous region, with the red wine costing between A$30 (US$21) and A$50 a bottle.

"Many people think about China and how to engage with China," said Andrew Caillard, co-founder of Langton's, Australia's premier wine-auction house. But wine companies cannot engage with China "without giving them something".

Meanwhile, Treasury Wine Estates have the knowledge, know-how and skills to move the production forward and make "Chinese wine in Penfolds name", he said.

Chinese winemakers may not yet be ready to compete with the Old World grapes from France, Italy or Spain, but they are on a path toward greater global recognition.

Examples include Great Wall Wine's merlot/cabernet sauvignon blend from Hebei's Zhangjiakou; Ningxia-based Changyu Pioneer-Moser XV's Bordeaux-style grapes; the 2016 vintage of Moet Hennessy's Ao Yun wine that was made from grapes grown in Yunnan; and the 2017 debut of Chateau Lafite's Long Dai, grown in Shandong.

"Ningxia has good infrastructure with [the local] government's support. Its continental weather is also good for growing grapes and [cultivating] vineyards," Caillard said. "Yunnan is a place to make premium wine, with its incredibly dramatic countryside."

And even though the move appears to be in response to tariffs imposed by the Chinese side, he said that producing a domestic Chinese wine is a complex undertaking that requires years of consideration.