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Bee Vectoring Technologies Confirms US Trial on Apple Crops in Partnership With Virginia Tech

MISSISSAUGA, ONTARIO--(Marketwired - Apr 6, 2016) - Bee Vectoring Technologies International Inc. (the "Company" or "BVT") (TSX VENTURE:BEE) announces a demonstration and replicated trials of its organic crop inoculation system at Virginia Tech in April, 2016. The trial will see the BVT system used to control Erwinia Amylovora, commonly known as Fire Blight, in apples, pears and pome fruits under the guidance of Professor Keith Yoder, Tree Fruit Pathologist, Virginia Tech Agricultural Research and Extension Center, Winchester, VA.

Fire Blight is a devastating bacterial pathogen that leads to substantial crop losses in many countries worldwide and affects all pome fruit (apples, pears etc.). In the U.S. alone, yearly Fire Blight losses and control costs more than US$100 million (Norelli et al., 2003). As an example of the severe economic impact that Fire Blight can have, an outbreak of the disease that occurred in Washington State in 1998 affected 36,000 acres of apples and 10,000 acres of pears. Washington State University Extentionist, Dr. Tim Smith, estimated an industry cost of US$68 million for Washington and Oregon combined in that year. The U.S. 2013 apple crop estimate, at 248.6 million bushels, was the tenth-largest apple crop since the U.S. Department of Agriculture began keeping statistics on commercial apple production. The total farm-gate revenue (wholesale value) of the U.S. apple crop is more than US$2.7 billion each year. (U.S. Apple Association).

Currently Streptomycin is the preferred method of protection. The current delivery process, per acre, requires 2kg of Streptomycin to be mixed in 600 gallons of water and blast sprayed. This process is repeated 2 to 3 times during bloom periods. The efficacy of this method is estimated to be approximately 50% or less as bloom periods can last from 11 to 18 days. As a result, not all blooms can be protected as they develop and, due to environmental conditions such as rain and wind in particular, even protected blooms can be washed clean during the bloom period. Additionally, even in perfect conditions all blooms cannot be protected as some are hidden by the canopy and sprays do not reach hidden flowers.

The overuse and waste involved in this application of the antibiotic are a serious concern to the U.S. Environmental Protection Agency (the "EPA") and to other governments worldwide. For this reason, the usage of Streptomycin in a crop spraying regime is reviewed annually for use in the U.S.

The advantage of the BVT system is that it will use only 20 grams per acre of the same antibiotic (less than 1% of the current method of protection) and bees deliver the Streptomycin every day to almost all blooms, during this entire period and in small but appropriate doses. It is anticipated that, since native bees are actually one of the principle spreaders of the Fire Blight bacteria as they pollinate, the delivery to every bloom by BVT commercial bees will also stop the spread of this bacteria to a large degree, with very little or no product waste, no water usage and adopting a fully organic process. Given the minute amounts of Streptomycin used in the BVT system the Company anticipates no impact to the bees delivering the inoculant and no environmental impact. To this end, in March 2016 at BVT's pre-submission meeting with the EPA in Washington, the limited use of Streptomycin was of significant interest to the U.S. Government. The EPA mandate to use less pesticide is expected to favour BVT's process for apple and pear protection.