3 lessons about the psychology of inflation

If economists are right about 2024, inflation will continue to fall and we won’t even be talking about it by the end of the year.

But the last three years have taught some valuable lessons about inflation that some of us never knew—and many others forgot, given that that last bout of serious price hikes was more than 40 years ago. The big overall takeaway is that inflation is not a relic of the past and can flare despite the modern magic of adept monetary policy.

Consumer attitudes about inflation are also important, because they affect behavior in ways that can loop back and make the economic damage worse.

As President Biden is learning, the psychology of inflation also has political costs. Biden’s approval rating sank as inflation was approaching its peak in 2022, and has never recovered, even though inflation has drastically improved since then.

While reporting on inflation for the past three years, I’ve had a lot of conversations with people who write to compliment my brilliant reporting or, more commonly, tell me I’m full of crap. These interactions, however [im]polite, provide valuable insights into how people perceive inflation: how they cope with it and how it affects their outlook on life.

Here are three insights in particular that have helped me understand inflation better:

Everybody has a personal inflation gauge. And it’s not the official inflation rate. This is one reason gasoline prices are so important, even though gas only accounts for about 3% of the typical family budget. Nearly everybody sees gas prices advertised in the billboard-sized numbers at every filling station, and if they start with a $4 or, God forbid, a $5, something seems wrong. Prices starting with a $3 aren’t so bad, but it’s better if they start with a $2. (California is a whole different universe.)

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High food prices, however, may be even more triggering than gas prices. One man wrote me to say Boar’s Head cold cuts that used to cost $10 per pound nowcost $14.99, and that’s why Biden has to go. Another wrote to complain that Pepperidge Farm rye bread had jumped from $3.79 per loaf to $4.99, calculating, correctly, that that’s a 32% inflation rate.

U.S. President Joe Biden holds an event about American retirement economics in the State Dining Room at the White House in Washington, U.S., October 31, 2023. REUTERS/Leah Millis/ File Photo
Victim of inflation? President Joe Biden in October. (Leah Millis/REUTERS) · Reuters / Reuters

Cold cuts and rye bread are quixotic economic indicators, but they highlight a much bigger point: Excessive food inflation is a killer. In a November Yahoo Finance-Ipsos survey, we asked respondents what the single worst type of inflation is. Two-thirds cited food, while only 15% said gas and 12% said housing.

Year-over-year grocery inflation is down to 1.7%, which wouldn’t be a problem if not preceded by the big bout of inflation we just had. But annualized grocery inflation was in the double digits for 12 months in a row, starting in March 2022. Shoppers had a whole year to notice food prices soaring, and most of those prices have settled at new, higher levels. Compared with 2019 pre-COVID levels, food prices are up 25%, while incomes are only up 20%.