20 Most Popular Fast Food Restaurants In The World

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In this article, we will talk about the 20 most popular fast-food restaurants in the world. If you want to skip our detailed analysis, you can head straight to the 5 Most Popular Fast Food Restaurants In The World.

Fast Food Industry: An Overview

Fast food provides a quick, tasty meal at a good value. Ever since the introduction of fast food, there has been a consistent rise in demand. Like all other industries, the pandemic posed challenges for the fast food industry. People were social distancing, and the dine-out culture took a hit. However, the fast food industry has been recovering from the impact. In many cases, fast food chains have bounced back even stronger.

The fast recovery of the industry can be attributed largely to how quickly the restaurants adapted to the dynamic environment during the pandemic. On March 27, Forbes reported that in the US, 30% of restaurants used online ordering and payment while 26% introduced delivery and takeout services, and 41% of the customers said they were more likely to use these services in 2023, compared to 2019. On January 28, the Wall Street Journal reported that in the US, in 2022, 85% of all orders were taken to go. Many restaurants switched to paperless menus as well.

According to a report by IMARC Group, the fast-food industry was valued at $243.9 billion in 2022 and is estimated to grow to $319.7 billion by 2028 at a compound annual growth rate of 4.7%.  According to a report by Precedence Research, North America dominated the fast food market in 2021 with a revenue share of 28%. The large share in the global market of this region can be attributed to dual-working households and high household incomes. The United States has the highest fast food consumption in the world. The fast food industry in the United States accounts for almost one-third of the overall global fast food market. 

Mexico has been predicted to have the highest CAGR from 2021 to 2028 which can be attributed to lifestyle changes and increased tourism. According to a report by Zion Market Research, the fast food industry has various segments, including end-user, product type, and region; the end user is further segmented into quick-service restaurants, fast-casual restaurants, and others.

Globalization, industrialization, and urbanization have all combined to amplify the demand for fast-food restaurants. Fast food restaurants assemble and sell precooked food, the main factor in their quick service. Despite the rapid recovery from the pandemic and increased consumer spending capacity, fast food restaurants still face challenges like inflation. Food prices are constantly rising, also causing the prices of the end products to increase. On March 8, Bloomberg published an article saying that 60% of the restaurants in the US mentioned that they are understaffed and labor woes are impacting restaurant chains including Domino's Pizza, Inc.(NYSE:DPZ). According to the US Bureau of Labor Statistics, the food industry is expected to have the highest employment upsurge from 2021 to 2031, adding 1.3 million jobs, mainly to fill the large vacancies created by layoffs during the pandemic.