15 Top Rated Bourbon Whiskeys Under $100

In This Article:

In this article, we are going to discuss the 15 top rated Bourbon whiskeys under $100. You can skip our detailed analysis of the Bourbon industry in Kentucky, the new positive development for Bourbon distillers, and the recent acquisitions in the Bourbon industry, and go directly to 5 Top Rated Bourbon Whiskeys Under $100

Bourbon – It’s about as American a drink as apple pie is a food. For the popular spirit to earn its name, it must be composed of at least 51% corn, aged in new charred oak barrels, bottled at 80 proof or higher, and – this part is important – produced in the United States.

The country of origin distinction came from a 1964 congressional resolution that declared Bourbon whiskey as ‘a distinctive product of the United States that is unlike other types of alcoholic beverages, whether foreign or domestic’. Ever since, it must be made on American soil in order to legally bear the name ‘Bourbon’.

The Bourbon Industry in Kentucky: 

Although the popularity of Bourbon, America’s only native spirit, has risen and fallen throughout the past 100 years, it is experiencing a resurgence today like never before in history. Major distilleries have been expanding operations at a feverish pace to keep up with demand, and new craft distilleries are popping up all over the United States. Experts and industry insiders agree that this so-called ‘Bourbon Boom’ is here to stay, and whiskey lovers around the world wouldn’t have it any other way. 

Kentucky is the birthplace of Bourbon, crafting 95% of the world’s supply. Only the Bluegrass State has the perfect natural mix of climate, corn, and pure limestone water necessary for producing the world’s greatest Bourbon. 

As we mentioned in our article – 20 Highest Quality Bourbon Brands in the US –  Bourbon is a $9 billion signature industry in Kentucky that generates more than 22,500 jobs. And if we’re looking at production and consumption, the state receives more than $286 million in tax revenue each year from its signature whiskey. 

Since 2000, Bourbon production has skyrocketed more than 360% thanks, in part, to the premium brands driving the Bourbon boom. Also making history last year, the number of Bourbon barrels aging in Kentucky reached a record 11.4 million – that’s around two barrels per every Kentucky resident.

Good News for Bourbon Distillers: 

The Kentucky legislature voted last year to completely phase out the barrel tax, marking a big relief to the Bluegrass State’s booming Bourbon industry. The barrel tax is a property tax on whiskey aging in rick houses. The state rate is small at just 5 cents per $100 in value, but for an industry that is rapidly growing and counties that have hundreds of barrels of Bourbon aging in warehouses, that amount adds up. It's a tax that distillers say might slow the future growth of the industry and threaten to chip away at the state's status as the Bourbon industry epicenter. The phaseout is expected to begin in 2026 and should be completed by 2039.